University of Nevada Cooperative Extension faculty receives Ph.D.
University of Nevada Cooperative Extension faculty’s doctorate degree conferred
Assistant Professor and Public Health Nutrition Specialist, Aurora Buffington, received her Doctoral Degree in Public Health from University of Nevada, Las Vegas. Buffington’s dissertation is titled Are vending machine selections healthier? Trends in dietary quality of vending machine food and beverage selections among NHANES participants age 6-19 years between 2003-2012.
Working for the University of Nevada Cooperative Extension Southern Area, Buffington focuses on the promotion of healthy people and sustainable, resilient and healthy food systems.
Buffington earned her Masters of Science degree in Exercise Physiology and her Bachelor of Science degree in Nutrition Science from the University of Nevada, Las Vegas.