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Starting a Food Business in Nevada workshop

Posted 10/7/2016

University of Nevada Cooperative Extension will offer a one-day workshop on Oct. 20 titled Starting a Food Business in Nevada.

Learn the key considerations to producing the simplest food products for sale in Nevada.

The workshop will be located in Pahrump at the Nye Communities Coalition offices at 1020 E Wilson Rd, Pahrump, Nev. from 12:30 — 5 p.m.

To register for this free workshop or for more information, email or call Holly Gatzke at 775-962-1300. The workshop is funded by FMSIP through the Nevada Dept. of Agriculture.

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