skip to main content

County Offices

Southern Nye County Programs

Food Safety Project

Preventing food-borne illness and death remains a major public health challenge in the United States: one in every five individuals in the nation falls into an at-risk category. Substantially reducing food-borne disease outbreaks is a goal of University of Nevada Cooperative Extension's Healthy People 2010 program. Because of Nevada's growing elderly and young populations and the state's economic dependency on food-service related tourism, Nevadans are particularly vulnerable. Cooperative Extension has been instrumental in bringing about the "Nevada Food Safety Task Force," which strives to provide a working forum for food safety experts and to improve communication between all entities that are held accountable for food safety and security within our state.Improving Food Safety Education for Child and Adult Care Providers in Nevada. Also food handling and eating preferences questionnaires were mailed to elderly/adult care and child care facilities in Nevada to determine their food safety education needs.

Programs Program Information

4-H Youth Development

4-H is a community of young people across America learning leadership, citizenship and life skills.

Desert Green, Commercial Water Conservation Training

Desert Green is in its eleventh year and is designed to educate commercial clientele in the Green Industry as well as others who have an interest in water conservation issues. A committee representing the industry implements the training. Desert Green is chaired by one industry representative and one UNCE representative. The program is presented once a year, with 36 classes taught in a two-day period. A committee of industry representative reviews evaluations from the previous year to decide future educational direction and topics. During the evaluation process, the program is reviewed, modified and revised according to the needs of the clientele. As part of the marketing of this program, two articles citing the importance of Desert Green appear in regional trade publications.

Master Gardeners in Nevada

Master Gardeners provide free, research-based horticulture information to Nevadans. They are volunteers who learn advanced plant science skills from at least 50 hours of classroom instruction by University of Nevada Cooperative Extension (UNCE) professionals. After training, Master Gardeners volunteer a minimum of at least 50 hours a year to pass along their newly acquired knowledge through the media, talks and workshops. They answer phone calls, send out informational materials and develop community gardens.

Statewide Programs *Statewide programs may not be available in all counties

Programs Program Information
Beef Quality Assurance
Cattlemen’s Update
Food Safety Project
Grow Your Own, Nevada
Herds and Harvest
Invasive Species (Weeds)
Nevada Radon Education Program
Nevada State GEAR UP
Nevada Youth Range Camp
People of the Land
Pesticide Safety Education Program
Riparian and Watershed Assessment and Management
Risk Management
Stronger Economies Together
Unmanned Aerial Systems
Weed Prevention and Management